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Caramelized Onion Gorgonzola Soup
First, onions are caramelized in olive oil and butter, and then simmered with fresh herbs, chicken stock, roasted garlic, a hint of cream, and the outstanding flavor of creamy, young Gorgonzola cheese to create this masterpiece. Soup to serve with beef. Quart container, serves 3-4.
* Item is perishable
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